How to Make French Toast

Step 1:
Set the stove or electric pan to medium high heat. Place the pan over the burner if cooking over the stove. Add non-stick spray, olive oil or butter so that the bread will not stick to the pan. For additional support, watch the video.

Step 2:
Crack the eggs into a bowl. For additional support, watch the video.

Step 3:
Add milk, vanilla extract, and cinnamon and beat them with a fork or whisk. For additional support, watch the video.

Step 4:
Turn the heat down to medium-low, once the pan is heated sufficiently.

Step 5:
Place the bread into your mixture so it soaks some of it up.

Step 6:
Coat a slice of the bread with the mixture on both sides. For additional support, watch the video.

Step 7:
Place each slice onto the pan. For additional support, watch the video.

Step 8:
Cook the toast until golden on both sides. (Approximately 45 seconds per side.) For additional support, watch the video.

Step 9:
Put the toast on a plate. Then serve immediately with butter and syrup. For additional support, watch the video.